Air Fryer Peach Hand Pies

Any peach fans out there?!? I honestly wasn’t a huge peach fan when I was younger. Peaches were just blah to me. Fast forward a million years and now I’m all about those peaches!!!! Crazy what happens when our adult taste buds kick in! 

Since I’ve been all about those peaches lately, I just had to whip up a batch of air fryer peach hand pies the other day! They literally taste like fancy pop tarts!!! So yum if poptarts are your thing.

​Enjoy! 

Ingredients 

• Pre-Made Pie Crusts
• 15oz Can Peach Pie Filling
• 1 Egg
• Icing 
• Round Press/Sealer (cookie cutter works as well) 

1. Roll out the pie crust and use a round press to cut out circles.
2. Take a half a spoonful of peach pie filling and place it in the middle of half of your circles.
3. Place the remaining circles on top of the peach topped circles and use the press to mend together.
4. Egg wash each peach pie.
5. Place in the air fryer for 6-8 minutes at 350 degrees. 
6. Remove from air fryer and transfer to a cooling rack.
7. Cover in icing.​

​Serve & enjoy.