Sweeten Your Easter With Homemade Easter M&M Cookies

easter mm cookies

Looking for a delightful treat to sweeten your Easter? These homemade Easter M&M cookies are the perfect choice! These cookies are thick, soft, and chewy with a slightly crunchy edge. The recipe is versatile, allowing you to use different types of M&M’s or other add-ins like peanut butter chips, caramel bits, or toffee bits. You can even freeze the dough or the fully baked cookies for later enjoyment. The recipe calls for basic baking ingredients like butter, sugars, eggs, vanilla extract, flour, baking soda, salt, chocolate chips, and of course, Easter M&M’s. The cookies are easy to make and can be enjoyed in less than half an hour. So go ahead and indulge in these delicious Easter treats!

Key Takeaways:

  • Easter M&M cookies are a versatile and delicious treat for Easter celebrations.
  • The recipe allows for customization with different types of M&M’s or other add-ins.
  • You can freeze the dough or baked cookies for later enjoyment.
  • The cookies require basic baking ingredients and can be made in less than half an hour.
  • Indulge in these homemade Easter treats and make your Easter celebration even sweeter!

A Festive Recipe for Easter M&M Cookies

Dive into my festive recipe for Easter M&M Cookies and indulge in their thick, soft, and chewy goodness! These cookies are the perfect sweet treat to add a touch of happiness to your Easter celebration. The recipe is versatile, allowing you to customize your cookies with different types of M&M’s or other add-ins like peanut butter chips, caramel bits, or toffee bits. Get creative and make these cookies your own!

To start, gather the basic baking ingredients: butter, sugars, eggs, vanilla extract, flour, baking soda, salt, chocolate chips, and, of course, Easter M&M’s. The combination of these simple ingredients creates a cookie dough that bakes into a delectable treat everyone will love.

Once you have your ingredients ready, the process is a breeze. Cream together the butter and sugars until light and fluffy, then add in the eggs and vanilla extract. In a separate bowl, whisk together the dry ingredients – flour, baking soda, and salt – before gradually adding them to the wet mixture. Fold in the chocolate chips and Easter M&M’s, ensuring they are evenly distributed throughout the dough.

To achieve that perfect soft and chewy texture, refrigerate the dough for at least 1 hour. This step allows the flavors to meld together and ensures your cookies won’t spread too thin when baked. When you’re ready to bake, preheat your oven and scoop out portions of dough onto a lined baking sheet. Bake for 10-12 minutes or until the edges are golden brown, then let them cool on a wire rack.

easter mm cookies

Now, here comes the fun part – enjoying your homemade Easter M&M Cookies! Whether you’re treating yourself or sharing them with loved ones, these cookies are guaranteed to bring joy to any Easter gathering. Their vibrant colors and delightful taste make them a standout dessert that’s sure to impress.

Feel free to experiment with different variations of this recipe. You can try using pastel M&M’s for a more Easter-themed look or mix in different types of chocolate chips for added richness. Get creative and let your taste buds guide you!

A Festive Recipe for Easter M&M Cookies

Ingredients Instructions
– 1 cup unsalted butter, softened 1. Preheat your oven to 350°F (175°C).
– 1 cup granulated sugar 2. In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
– 1 cup brown sugar, packed 3. Add the brown sugar to the mixture and continue to mix until well combined.
– 2 large eggs 4. Beat in the eggs one at a time, followed by the vanilla extract.
– 1 teaspoon vanilla extract 5. In a separate bowl, whisk together the flour, baking soda, and salt.
– 3 cups all-purpose flour 6. Gradually add the dry mixture to the wet mixture, mixing until just combined.
– 1 teaspoon baking soda 7. Fold in the chocolate chips and Easter M&M’s.
– 1/2 teaspoon salt 8. Refrigerate the dough for at least 1 hour.
– 1 cup chocolate chips 9. Scoop portions of dough onto a lined baking sheet and bake for 10-12 minutes.
– 1 cup Easter M&M’s 10. Let the cookies cool on a wire rack before serving.

Enjoy the Perfect Sweet Treat This Easter

Treat yourself to the perfect sweet indulgence this Easter with these mouthwatering homemade Easter M&M Cookies. These cookies are thick, soft, and chewy with a slightly crunchy edge, making them absolutely irresistible.

The recipe is incredibly versatile, allowing you to get creative with your Easter treats. You can use different types of M&M’s or experiment with other add-ins like peanut butter chips, caramel bits, or toffee bits. The options are endless, ensuring that there’s a cookie combination to satisfy everyone’s taste buds.

Not only are these cookies delicious, but they’re also incredibly convenient. You can freeze the dough for later use or even store the fully baked cookies for a quick and easy dessert option. The recipe calls for basic baking ingredients that you likely already have on hand, such as butter, sugars, eggs, vanilla extract, flour, baking soda, salt, chocolate chips, and, of course, Easter M&M’s. With just a little effort, you can have these delectable treats ready to enjoy in less than half an hour.

So, if you’re looking to add a touch of sweetness to your Easter celebration, look no further than these homemade Easter M&M Cookies. They’re simple to make, delightful to devour, and guaranteed to bring a smile to everyone’s faces. Happy baking!

FAQ

Can I use different types of M&M’s or other add-ins in this recipe?

Yes, the recipe is versatile and allows for customization. You can use different types of M&M’s or add other ingredients like peanut butter chips, caramel bits, or toffee bits.

Can I freeze the dough or the fully baked cookies for later enjoyment?

Absolutely! You can freeze the dough to bake at a later time or freeze the fully baked cookies for future indulgence. Just make sure to store them in airtight containers or freezer bags.

What are the basic baking ingredients required for these Easter M&M cookies?

The recipe calls for butter, sugars, eggs, vanilla extract, flour, baking soda, salt, chocolate chips, and, of course, Easter M&M’s.

How long does it take to make these cookies?

These cookies can be enjoyed in less than half an hour. The preparation time is minimal, making them a quick and easy treat for Easter.

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