Delicious Recipes For Reese's Peanut Butter Cookies!

Table of Contents

Get ready to indulge in the sweet pleasure of baking with my irresistible Reese’s Peanut Butter Cookies! These homemade treats are known for their perfect balance of peanut butter and chocolate, making them the best peanut butter cookies you’ll ever taste.

If you love peanut butter cookies and quick, easy recipes, you’ll go crazy over these crisp, buttery, One-Bowl Reese’s Peanut Butter Cookies! These cookies are made with cold butter that is partially melted, making them easy to mix by hand. They are filled with chopped Reese’s peanut butter cups, giving them a gooey, chocolatey flavor. The recipe is one-bowl and can be made in under 30 minutes. These cookies are perfect for any occasion and are a must-try for peanut butter and chocolate lovers.

Key Takeaways:

Reese’s Peanut Butter Cookies are a delicious combination of peanut butter and chocolate.
This recipe is quick and easy, requiring only one bowl and under 30 minutes.
The addition of chopped Reese’s peanut butter cups adds a gooey, chocolatey flavor to the cookies.
These cookies are perfect for any occasion and are loved by peanut butter and chocolate enthusiasts.
Try making these cookies at home for a decadent and delightful treat!

Easy One-Bowl Reese’s Peanut Butter Cookies Recipe

Whip up a batch of these delicious and easy one-bowl Reese’s Peanut Butter Cookies in no time! If you love peanut butter cookies and quick, easy recipes, you’ll go crazy over these crisp, buttery treats. Made with cold butter that is partially melted, these cookies are easy to mix by hand, eliminating the need for any fancy kitchen equipment.

The star of the show in these cookies is the chopped Reese’s peanut butter cups. The gooey, chocolatey flavor they bring is simply irresistible. With just a handful of ingredients and a few simple steps, you’ll have a batch of these delectable cookies ready to enjoy in under 30 minutes.

Here’s the easy one-bowl Reese’s Peanut Butter Cookies recipe:

Ingredients:	Instructions:
1 cup unsalted butter, cold and partially melted	1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
1 cup granulated sugar	2. In a large mixing bowl, cream together the softened butter and sugar until well combined.
1 cup packed brown sugar	3. Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract.
2 large eggs	4. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
1 teaspoon vanilla extract	5. Fold in the chopped Reese’s peanut butter cups.
3 cups all-purpose flour	6. Drop rounded tablespoonfuls of dough onto the prepared baking sheet. Bake for 10-12 minutes, or until the edges are golden brown.
1 teaspoon baking soda	7. Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
1/2 teaspoon salt	8. Enjoy these delightful cookies with a cold glass of milk or a hot cup of coffee.
1 1/2 cups chopped Reese’s peanut butter cups

Whether you’re whipping up a batch for a party, a bake sale, or just to satisfy your own sweet cravings, these easy one-bowl Reese’s Peanut Butter Cookies are sure to be a hit. The combination of the buttery cookie base and the gooey pockets of melted chocolate from the chopped Reese’s peanut butter cups creates a heavenly flavor that is hard to resist.

So, gather your ingredients and get ready to indulge in these irresistible treats. You’ll be amazed at how quickly they come together and how easily they disappear!

Perfect Combination: Chocolate Peanut Butter Cookies

Indulge in the ultimate combination of flavors with these irresistible chocolate peanut butter cookies. Made with a rich, buttery dough and loaded with chopped Reese’s peanut butter cups, these cookies are a chocolate lover’s dream come true. The gooey, melty peanut butter cups blend perfectly with the soft, chocolatey cookie base, creating a taste sensation that will leave you craving for more.

What sets these cookies apart is their one-bowl recipe, which means less time spent in the kitchen and more time enjoying these delectable treats. With just a few simple ingredients and under 30 minutes of your time, you can whip up a batch of these cookies to impress your family and friends.

To make these chocolate peanut butter cookies, start by mixing together the dry ingredients – flour, cocoa powder, baking soda, and salt – in a large bowl. In a separate bowl, cream together the cold, partially melted butter, granulated sugar, and brown sugar until light and fluffy. Add in the eggs and vanilla extract, followed by the dry ingredients. Finally, fold in the chopped Reese’s peanut butter cups to distribute them evenly throughout the dough.

Ingredients:	1 ¾ cups all-purpose flour ½ cup cocoa powder 1 teaspoon baking soda ½ teaspoon salt 1 cup (2 sticks) cold butter, partially melted 1 cup granulated sugar 1 cup brown sugar, packed 2 large eggs 1 teaspoon vanilla extract 1 ½ cups chopped Reese’s peanut butter cups
Instructions:	In a large bowl, whisk together the flour, cocoa powder, baking soda, and salt. In a separate bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy. Add the eggs and vanilla extract to the butter mixture, blending well. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in the chopped Reese’s peanut butter cups. Drop rounded tablespoons of dough onto a baking sheet lined with parchment paper. Bake at 350°F (175°C) for 10-12 minutes, or until the edges are set and the centers are slightly soft. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Ingredients:

1 ¾ cups all-purpose flour
½ cup cocoa powder
1 teaspoon baking soda
½ teaspoon salt
1 cup (2 sticks) cold butter, partially melted
1 cup granulated sugar
1 cup brown sugar, packed
2 large eggs
1 teaspoon vanilla extract
1 ½ cups chopped Reese’s peanut butter cups

Instructions:

In a large bowl, whisk together the flour, cocoa powder, baking soda, and salt.
In a separate bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
Add the eggs and vanilla extract to the butter mixture, blending well.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
Fold in the chopped Reese’s peanut butter cups.
Drop rounded tablespoons of dough onto a baking sheet lined with parchment paper.
Bake at 350°F (175°C) for 10-12 minutes, or until the edges are set and the centers are slightly soft.
Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

“These chocolate peanut butter cookies are a delightful combination of sweet, chocolatey goodness and creamy peanut butter. The added touch of chopped Reese’s peanut butter cups takes them to a whole new level of deliciousness. It’s hard to resist reaching for another one!” – Cookie Lover

So the next time you’re in the mood for a sweet treat, grab your ingredients and get ready to bake these amazing chocolate peanut butter cookies. You won’t be disappointed with the heavenly aroma and incredible taste that will fill your kitchen. Enjoy them with a glass of cold milk or a scoop of vanilla ice cream for the ultimate indulgence. Once you try these cookies, they will surely become a staple in your baking repertoire.

Conclusion

Treat yourself to the irresistible combination of peanut butter and chocolate with these mouthwatering Reese’s Peanut Butter Cookies. Whether you’re baking for a special occasion or simply craving a sweet treat, these cookies are sure to be a hit. Try out these easy recipes and discover why they are the best peanut butter cookies you’ll ever taste!

If you love peanut butter cookies and quick, easy recipes, you’ll go crazy over these crisp, buttery, One-Bowl Reese’s Peanut Butter Cookies! These cookies are made with cold butter that is partially melted, making them easy to mix by hand. They are filled with chopped Reese’s peanut butter cups, giving them a gooey, chocolatey flavor. The recipe is one-bowl and can be made in under 30 minutes. These cookies are perfect for any occasion and are a must-try for peanut butter and chocolate lovers.

So why wait? Grab your ingredients, preheat your oven, and get ready to indulge in the ultimate peanut butter and chocolate experience. From the easy one-bowl recipe to the perfect combination of flavors in chocolate peanut butter cookies, there’s something for everyone to enjoy. Whether you’re a seasoned baker or a beginner in the kitchen, these recipes are foolproof and guaranteed to satisfy your sweet tooth.

Don’t settle for ordinary cookies when you can have extraordinary Reese’s Peanut Butter Cookies. Give them a try and delight your family and friends with these delectable treats. Once you taste the rich, creamy peanut butter paired with the luscious chocolate, you’ll never look back. These cookies are truly the epitome of indulgence, and they’re waiting for you to take that first delicious bite. Happy baking!

FAQ

Can I use regular butter instead of cold butter for the recipe?

It is best to use cold butter as directed in the recipe. The partially melted cold butter helps create the perfect texture for these cookies.

Can I use a mixer instead of mixing by hand?

Absolutely! You can use a mixer if you prefer, but mixing by hand is easy and saves on cleaning up extra dishes.

How long do these cookies take to bake?

These cookies bake in just 10-12 minutes, making them a quick and efficient recipe to satisfy your cookie cravings.

Can I use a different brand of peanut butter cups?

While Reese’s peanut butter cups are recommended for the ultimate peanut butter and chocolate combination, you can certainly experiment with other brands if desired.